Maintain reports and records based on company standards and in compliance with state and federal regulations. Ensure personal appearance meets company..Share
The Hospitality Manager is responsible for overseeing the operations of the restaurant, ensuring high standards of service and food quality, and manag..Share
Job FunctionsInterview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulati..Share
Who Are We?"WE BELIEVE IN PEOPLE"Boddie-Noell is a family owned Christian based company and is the largest franchisee of Hardees restaurants in the Un..Share
Responsibilities of the Line Cook
Meet and greet customers
Cook, wash dishes and bus tables quickly and efficiently
Maintain high standards of qualit..Share
Generous friends-and-family discounts at many of our hotels and resorts. In addition to base salary, we offer an annual bonus plan based on company an..Share
Job Title: Work From Home - Hotel Reservations - Customer Service Company: Destination Knot Job Type: Flexible Schedule | Remote Work About Destinatio..Share
This position is for someone who wishes to make Hospitality their career. The Leader In Development (LID) program is a Management Training Program dir..Share
The General Manager's primary purpose is to develop restaurant management and hourly staff to build and increase sales over the previous year and impr..Share
MAIN JOB TASKS AND RESPONSIBILITIES
Answer telephone, screen and direct calls
Take and relay messages
Provide information to callers
Greet persons en..Share